Program Type:
ChildrenAge Group:
Tweens
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Registration for this event is no longer open.
Allowed Grades: 5th Grade to 7th Grade
Program Description
Event Details
Get a head start on dinner with Kitchen Creations! This month we will work on "knife skills" while prepping a delicious vegetable soup! Chefs will be utilize kid safe cutters while learning knife safety and efficiency. All ingredients will be included. For a complete ingredient list, or for allergy information, please contact Mrs. Dawn at dscuderi@whiteoaklib.org
Ages 10-12
Disclaimer(s)
Registration is required due to limited space. If you are not able to attend, please cancel 48 hours in advance. No-shows may be waitlisted for future programs.